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Ponto Lago - Hyatt Aviara (California - USA) · GMB 252 FIRE Parrilla

Mibrasa

Immerse yourself in the refined and modern setting at Ponto Lago restaurant, located in the Hyatt Aviara Hotel, and discover the local Baja-inspired cuisine and specialty cocktails composed of mezcal and tequila.

 

The show kitchen allows chef Pierre Albaladejo’s creations to take center stage by inviting diners into the kitchen and featuring the Mibrasa Parrilla GMB 252 Fire grill to host a grand performance of fire and coals.  

 

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