Garorock 2025 - Marmande (France)

Backstage with rhythm, flames… and a whole lot of music & fire!
MIBRASA fired up the VIP area at Garorock Festival 2025 in Marmande, where artists and bands recharged with live-fire cooking.
At the helm, chef Vivien Durand  (Bordeaux), cooking live with MIBRASA grill and oven for those who lit up the stage.
Music, smoke, and serious flavour.

Thank you AV Systems