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Explore our gallery of videos that offer glimpses into the demonstratations, chef testimonials, events and exhibitions where Mibrasa and our charcoal ovens takes centre stage.


Simple and delicious recipe for Grilled Garlic Prawns 

Recipe for Codfish bass en Papillote with tomatoes


Grilled Seabass and Gilt-head bream with lemon and parsley


Recipe for Rice Casserole with lobster in our MIBRASA demo room


MIBRASA demo with chef Gert de Mangeleer and his team


Chef Gert de  Mangeleer for MIBRASA

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