We and third parties, as service providers, use cookies and similar technologies (“cookies”) to provide and protect our services, to understand and improve their performance and to serve relevant advertisements. For more information, you can consult our Cookies Policy. Select “Accept Cookies” to consent or select the cookies you wish to authorize. You can change your cookie options and withdraw your consent at any time from our website.
Authorized cookies:
More details
MIBRASA® - Charcoal Oven, Parrilla, Robatayaki and Hibachi

Zakai Hooja

Jacko's Street. Jerusalem - Israel
HMB SB 75 Mibrasa Charcoal Oven

Located in the bustling market Machane Yehuda, in the heart of Jerusalem lies Jacko’s Street. Eclectism through kosher cuisine, confined within the walls bursting with industrial chic furnishings and decorative reminders of its market setting

 

Amongst the different areas of the restaurant, we recommend sitting at the circular bar for front row seats to the open kitchen, where the Mibrasa oven plays lead role in this dynamic choreography.

 

Every morning Chef Zakai Hooja personally selects his fresh seasonal produce to ensure only the finest quality enters his kitchen. Challenging contemporary Israeli gastronomy, the ample menu offers from Mibrasa charcoal grilled meat and fish to ceviche and carpaccio.

 

Let the soundscape of Israeli music records playing in the background transform your meal into an authentic sensorial experience.